I've never (never!) met a cake I didn't like. And I'm not one of those people who thinks fruit can pass for dessert. I generally like to keep my cake void of fruit and vice versa.
But in honor of my husband (a man who LITERALLY eats an apple for dessert about three nights a week) turning 31, I made a small exception to this no-fruit-in-my-cake rule.
So I set out to make this watermelon cake recipe I found on Pinterest. And unlike most things I find on Pinterest, it did not result in me nursing second degree burns from a hot-glue-gun or crying on the kitchen floor while questioning my very existence.
I guess what I'm saying is, I highly recommend giving this one a try.
My official endorsement: So easy, I could do it! So good, I liked it!
Check out the recipe on paleocupboard.com:
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